One of the latest additions to my groaning shelves of cookbooks is Honey & Co The Baking Book by Sarit Packer & Itmar Srulovich. Poppy seed cakes are one of my favourites and this is a good one. Moist and not too heavy with a lovely tart icing. Preheat your oven to 190ºC (375ºF). In a … Continue reading poppy seed cake with lemon icing