Here’s a simple no fuss meal thanks to Julia Busuttil Nishimura via the ABC. Preheat your oven to 180˚C (350ºF). In a roasting tray add a drained and rinsed can of chickpeas, a roughly chopped chorizo, 200g (7 oz) of cherry or chopped tomatoes, 1 red onion cut into wedges and 3 sprigs of fresh … Continue reading chicken and chick pea tray bake