These beef ribs are easy to prepare and have an amazing depth of flavour. Dry 2kg (4½ lbs) of beef ribs, season with salt and freshly ground black pepper and set aside. Preheat your oven to 180ºC (350ºF). In a blender combine ½ a cup of Chipotles in Adobo (you can buy these in cans…… Continue reading spicy Mexican beef ribs
Tag: chipotle in adobo sauce
eggplant mexican style
Eggplant (aubergine), not a common ingredient in traditional Mexican food, is now appearing in modern Mexican cuisine. Here it’s served with a sauce made with tomatillos and chipotle chillies in adobo sauce. Both are sold in cans and widely available where Mexican ingredients are sold. Slice some eggplants lengthwise into thin slices. Season with salt…… Continue reading eggplant mexican style
albondigas
These juicy Mexican beef and pork albondigas (meatballs) are enhanced by a smoky and fiery chipotle sauce. For the chipotle sauce put 1 litre (35 fl oz) of tomato passata (sauce) into a saucepan with ½ a cup of canned chipotles in adobo sauce (available from Mexican food stores), 2 teaspoons of onion powder, 1 teaspoon of garlic powder, ½ a…… Continue reading albondigas
michelle picker cooks 