This simple salad is a winner! Add pears for extra sweetness. Place plenty of baby spinach leaves in a large salad bowl. Add chunks of gorgonzola, dried cranberries and whole toasted walnuts – be generous! Season the salad with salt and freshly ground black pepper. Drizzle with a good olive oil and a good balsamic…… Continue reading spinach, gorgonzola, cranberry and walnut salad
Tag: cranberries
roasted stuffed butternut
This stuffed and roasted butternut pumpkin (squash) is a beautiful thing to behold and delicious too! An excellent centrepiece for a vegetarian/vegan feast or as part of a celebration. Cindy cooked this one for just such an occasion. A winning recipe from the book RECIPETIN EATS: DINNER by Nagi Maehashi. Preheat your oven to 200°C…… Continue reading roasted stuffed butternut
lingonberry and cranberry frozen yoghurt
Lingonberries and cranberries are similarly tart so I chose to combine them in this frozen yoghurt. To make this frozen yoghurt first soak ½ a cup of dried cranberries in ¼ of a cup of vodka, preferably overnight. Make a sugar syrup by heating 2 parts sugar to one part water until dissolved. Combine 2…… Continue reading lingonberry and cranberry frozen yoghurt