Hummus is such a universally recognised Middle Eastern dip and is widely available ready-made. It’s not so difficult to make from scratch, though, and well worth the effort. It makes an excellent quick lunch when topped with salad and served with flat bread. To make the hummus, first soak 250g (8¾ oz) of dried chick…… Continue reading home-made hummus salad
Tag: garbanzo beans
sour chick pea curry + vegetable korma
Indian vegetarian food is so complex and satisfying. This unusual sour chick pea curry is from a recipe by Madhur Jaffrey. Soak and cook 1½ cups of chick peas (garbanzo beans) in the usual manner or use 3 drained cans of chick peas. Finely chop 3 onions and remove 2 tablespoons of the onion into a…… Continue reading sour chick pea curry + vegetable korma
michelle picker cooks 