My husband David cooked this perfect piece of salmon on a delicious bed of mash. Preheat the oven and warm the plates. For the mash, dice an onion and finely dice 2 cloves of garlic. Fry them gently in some olive oil until soft and translucent then set aside. Steam potatoes, pumpkin and sweet potato (more…… Continue reading pan-fried salmon on mash
Tag: salmon
salmon cakes with sweet chilli and ginger sauce
My husband David made this wonderful meal – a great way to serve salmon. The recipe is in HOT PLATE Asian-Inspired Barbeque from Spirit House Restaurant and Cooking School. For the salmon cakes blend 400g (14 oz) salmon, 3 tablespoons of Thai red curry paste, an egg and 1½ tablespoons each of fish sauce and corn flour in a food…… Continue reading salmon cakes with sweet chilli and ginger sauce
grilled salmon
This is such a simple and delicious way to cook fresh salmon fillets. The flavouring is Korean in style. Make a marinade of 2 tablespoons each of soy sauce, malt vinegar (red wine vinegar would work too) and brown sugar, 2 teaspoons of sesame oil and 2 cloves of crushed garlic. Pour this over the…… Continue reading grilled salmon
michelle picker cooks 