Ikan bilis is the Malay name for small dried anchovies. For this wonderfully tasty and moreish snack they are fried with chillies, peanuts and onions. Try it with ice cold beer. You will need a 300g (10.5 oz) packet of ikan bilis and 200g (7 oz) of raw peanuts with their skins. Dry fry the…… Continue reading ikan bilis
Tag: snacks
pintxos
Pintxos, the northern Spanish equivalent of tapas, are little snacks to eat with drinks. There are a huge variety of pintxos, often skewered (pintxo means skewer) and often, but not always, served on a piece of bread. Having just visited the Basque region, I can attest to their deliciousness. I enjoyed them with coffee for…… Continue reading pintxos
michelle picker cooks 