This is a great way to cook vegetables. It can be made ahead of time and served either at room temperature or chilled. I used carrots, eggplant (aubergine), white zucchini (courgettes) and fioretto cauliflower but this method works for any firm vegetables you might have on hand. Serve as a starter with Turkish bread or…… Continue reading Turkish style mixed vegetables
Tag: Fioretto cauliflower
fioretto cauliflower curry
Fioretto cauliflower (Chinese cauliflower, flowering cauliflower, sprouting cauliflower) is a hybrid of white cauliflower and broccoli. It has a more open growth habit than cauliflower with long light green stems and smaller, less dense florets. The stems retain a firmer texture and the flavour is sweet and nutty. I used it in this delicious mild…… Continue reading fioretto cauliflower curry
michelle picker cooks 