A simple but delicious meal to take you to Morocco. This NYTCooking recipe is from Shallots New York, adapted by Florence Fabricant . Mix 5 cloves of minced garlic with ¼ of a teaspoon of saffron threads, ½ a teaspoon of ground ginger, 1 teaspoon of sweet paprika, ½ a teaspoon of ground cumin, ½ a teaspoon…… Continue reading chicken, olive and lemon tagine + okra salad
Tag: okra
sambal with okra and prawns on coconut rice
A spicy Yotam Ottolenghi recipe (with the addition of prawns) from his book PLENTY. To make the sambal combine 5 de-seeded fresh red chillies, 5 de-seeded dried red chillies, 100g (3½ oz) of red shallots, 1 diced clove of garlic, 2 tablespoons each of oil and water and ½ a teaspoon of salt in a…… Continue reading sambal with okra and prawns on coconut rice
prawn, okra and tomato curry
A deliciously spicy and slightly sour curry. This curry was made with a hot Balti style curry paste. In a saucepan, melt some ghee and gently fry a diced onion, 2 finely diced cloves of garlic and a similar amount of finely diced fresh ginger. When the onions become translucent add 4 tablespoons of the…… Continue reading prawn, okra and tomato curry
michelle picker cooks 